Blogs

October 25, 2019

For delivery today! Here we come ready to fill up your tummy 400 pax packed lu…

For delivery today! πŸššπŸš›πŸš’ Here we come ready to fill up your tummy πŸ˜‹πŸ˜‹πŸ˜‹ 400 pax packed lunch 😊 Thank you for the trust ❀️ Source
October 24, 2019

Salamat valued client for the trust that you gave us

Salamat valued client for the trust that you gave us πŸ™πŸ™πŸ™ Source
October 24, 2019

You would love their interior of the house combined with perfect Red & black…

You would love their interior of the house combined with perfect Red & black colors which are so attractive and clear ❀️ Thank you so much […]
October 24, 2019

We greatly value your trust and sincerely appreciate your loyalty to our busines…

We greatly value your trust and sincerely appreciate your loyalty to our business. Our very whole Native Lechon by Munding’s Catering ❀️ Thank you so much […]
October 24, 2019

Pork Tenderloin in oyster sauce with mushroom & Broccoli Save the date 10….

Pork Tenderloin in oyster sauce with mushroom & Broccoli πŸ˜‹πŸ˜‹πŸ˜‹ Save the date 10.24.19 for our wedding event today with Vonric Events Services ❀️ See you, […]
October 24, 2019

With the host sir Darwin Baguio Gevero & head coordination Madam Jazz Labita…

With the host sir Darwin Baguio Gevero & head coordination Madam Jazz Labita MadroΓ±al Congratulations… ❀️ Newly wedded Auggie & Aizza πŸŽŽπŸ’ For bookings and inquiries […]
October 23, 2019

Hi ALL VALUED CLIENTS! :-) We are accepting December events on Christmas Party…

Hi ALL VALUED CLIENTS! πŸ™‚ We are accepting December events on Christmas Party. Don't forget to get your reservations in for your Christmas Party meeting. Can't […]
October 22, 2019

Prepping for TUNA STATION By using every part of the fish β€” skin and all β€” the…

Prepping for TUNA STATION🍣 πŸ˜ŠπŸ‘ By using every part of the fish β€” skin and all β€” these chefs are able to prepare a Tuna Sushi […]
October 21, 2019

Satisfied client sa lami an nga LECHON,

Satisfied client πŸ˜‹ sa lami an nga LECHON,πŸ˜‹πŸ˜‹πŸ˜‹ Source

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